Tuesday, August 4, 2009

Blueberry Banana Bread


1 c. blueberries (fresh or frozen)
2 c. flour
1 tsp. baking soda
1/2 tsp salt
1/2 tsp cinnamon
1 c. butter
3/4 c. sugar
2 large eggs
1 c. mashed bananas
1/2 c. sour cream
1/2 c. chopped nuts

Combine dry ingredients. In a separate bowl, cream butter and sugar. Mix in eggs, bananas and sour cream. Add dry ingredients and beat just until blended. Fold in blueberries and nuts. Pour batter into greased and floured bread pans.
Bake at 350 degrees for 1 hour. Cool in pans.
Makes 1 regular loaf and 1 small loaf or 3 small loaves

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